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Showing 17-32 of 112 results

Fall 2015

Food & Health of a Full Earth

Author G. David Tilman

Energy & Environment

Society & Health

Fall 2015

Land for Food & Land for Nature?

Authors Andrew Balmford, Rhys Green, and Ben Phalan

Energy & Environment

Society & Health

Fall 2015

Closing Yield Gaps: Consequences for the Global Food Supply, Environmental Quality & Food Security

Authors Nathaniel D. Mueller and Seth Binder

Energy & Environment

Society & Health

Fall 2015

Food, Health & the Environment: A Global Grand Challenge & Some Solutions

Authors Jaquelyn L. Jahn, Meir J. Stampfer, and Walter C. Willett

Energy & Environment

Society & Health

Fall 2015

Invisible Women

Author Catherine Ann Bertini

Energy & Environment

Society & Health

Fall 2015

The Ethics of Food, Fuel & Feed

Author Brian G. Henning

Energy & Environment

Society & Health

Fall 2015

Food, Agriculture & the Environment: Can We Feed the World & Save the Earth?

Authors G. David Tilman and Michael Clark

Energy & Environment

Society & Health

Fall 2015

A Sustainable Agriculture?

Author G. Philip Robertson

Energy & Environment

Society & Health

Summer 2015

Progress on Nonpoint Pollution: Barriers & Opportunities

Authors Adena R. Rissman and Stephen Russell Carpenter

Energy & Environment

Society & Health

Summer 2015

A Brief History & Global-Scale Hypothesis Regarding Human-Water Interactions in the Anthropocene

Authors Charles J. Vörösmarty, Michel Meybeck, and Christopher L. Pastore

Energy & Environment

Society & Health

Summer 2015

Water Security in a Changing World

Author John Briscoe

Energy & Environment

Society & Health

Summer 2015

Dynamic Markets for Dynamic Environments: The Case for Water Marketing

Author Terry L. Anderson

Economy & Business

Energy & Environment

Summer 2015

Water in Mythology

Author Michael Witzel

Arts & Culture

Energy & Environment

Society & Health

Summer 2015

Urban Water-Supply Reinvention

Authors Richard G. Luthy and David L. Sedlak

Energy & Environment

Science & Technology

Society & Health

Summer 2015

Water, Climate, Energy, Food: Inseparable & Indispensable

Authors Christopher Bower Field and Anna M. Michalak

Energy & Environment

Society & Health

Summer 2015

Adaptation in the Water Sector: Science & Institutions

Authors Katharine L. Jacobs and Lester Snow

Energy & Environment

Society & Health

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